It’s clear and cool, near 50, with a few puddles left from showers last night as we skirt downtown Tulsa and go west. Since leaving the Blue Ridge foothills of South Carolina six days ago, we’ve traveled lands of abundant forest and plentiful rain. That’s all fading on Oklahoma 51, our lonely route to the Texas border, pavement fissured by oil and gas trucks and convoys carrying oversize pylons for windmills. Judy warns: “We’re going to have to get off this road if it doesn’t get better. It’s bouncing my tits off.” Central Oklahoma is transition country, not east but not west. Wheat is taking hold in fields of black, not red soil, and golden prairie grass is in retreat. We do a speed walk, one hour, at a high school track of asphalt in Canton, along the North Canadian (river). Judy and I travel past miles of windmills atop ridges and patches of snow east of Arnett, Oklahoma. We stop at a signpost near the 100th meridian. A plaque and post commemorate the Great Western Trail, the last route opened for cattle driven from Texas to Dodge City, Kansas, and points north. Settlers with barbed wire, quarantines to protect northern herds from Texas cattle fever and the arrival of railroads and refrigerated cars led to the demise of the Great Western Trail in the early 1890s. A compacted, eroded U-shaped portion of the hillside is evidence of more than 2 million cattle driven through here. Entering the Texas Panhandle, Judy and I agree we are getting close to our home, the West. Early evening shadows lengthen on U.S. 60 as we climb and dip through hills and folds. Snow is a few inches deep in wooded bottoms. We flatten out on the Llano Estacado before entering Pampa, Texas.
Judy and I are on a scouting mission in the Ozarks of northern Arkansas. We want to include water travel in our wandering next year. The Buffalo River, designated as America’s first scenic river in 1972, is on our bucket list. We want to float in mountain country to see bluffs of sandstone and limestone and look for basswood, Pawpaw, blue ash, witch hazel and spring flowers. Our challenge is to figure out how to synchronize our annual trip through the South to visit my sister Ronda and family in South Carolina with water flows on the Buffalo River, which peak in spring. Judy and I talked to a ranger at Tyler Bend Visitor Center near St. Joe, Arkansas. She gave us information on kayak and canoe rentals for the middle portion of the Buffalo River, from Carver to South Maumee. It’s the stretch of 120-mile river that fits our skill level: beginner. Judy is in for this adventure, as long as we float before the sweltering Arkansas summer.
I was ready to blow off Paducah, Kentucky, a once dominant ship and rail hub on the Ohio and Tennessee rivers, now a backwater, like so many historic places we poke around. My thoughts were fixed on 1,500 miles of road ahead and a medical appointment in Arizona in less than a week. We stopped last night for German food and drink at Paducah Beer Works, a converted bus station on the edge of downtown. Instead of retreating to the Walmart on the outskirts of town, we ventured for ice cream on dimly lit Broadway, Paducah’s commercial center at the riverfront. Neither of us were impressed with downtown, but Judy saw a sign for the National Quilting Museum as we were leaving to overnight. We decided to check out the museum today, even though we should be driving for eight hours or so. We discover more merit in downtown in morning light. You can see the Ohio River and a mural of Paducah’s history. It’s a mighty social and economic narrative of a town that thrived in an era of steam ships and locomotives and faded with the triumph of the auto and airplane in the 20th century. It’s the best community mural we’ve seen in five years. One of the panels depicts the massive flood on the Ohio River in 1937, which left 95 percent of Paducah under water, and led to construction of a miles-long river barrier protecting the community. The National Quilting Museum, is a fabulous collection of contemporary quilting, global in scope. Never judge a town in the dark. That’s why I’ll always remember Paducah.
My grandparents were German, German-Swiss they would always point out. So the names, Otto, Ida, Ernst, the faces, the food and the artifacts in Fredricksburg, Texas, have a familiar ring for me.